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Frozen Duck Foie Gras Escalope

Weight
Regular price HK$990.00
Regular price Sale price HK$990.00
Per 1kg (40-60g slices)
Shipping calculated at checkout.
Quantity
HK$990.00 total
  • Label Rouge
  • Frozen individually so no thawing is needed

About this product

Label Rouge duck foie gras, cut into twenty slices and frozen individually so they go straight from freezer to pan with no thawing at all. This is the version that turns a foie gras starter from a project into a Tuesday decision. Two minutes a side, basting with the fat as it comes.

Origin: Les Landes, France

Delivery & ordering

Delivered by our own team under full cold chain. Packed with ice packs, can be left at your door, and we send your delivery window the day before.

Storage & serving

Storage: Keep frozen. May be cooked from frozen
Serving Recommendation: Cook from frozen, 2-3 minutes per side over medium heat, basting with the fat.
Serving size: One to two slices per person
Packaging: 20 slices per pack, 40-60g per slice

About Castaing

Maison Castaing has crafted exceptional foie gras in the Landes region since 1925, working closely with small local farms that raise free-range ducks and geese on 100% natural diets. Holding the prestigious Label Rouge certification, superior quality is guaranteed through traditional craftsmanship. From whole foie gras lobes to ready-to-serve terrines and duck confit, each product reflects generations of expertise.

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  • Next day delivery

    Available for all items in stock, from Monday to Friday.

  • Same day pick-up

    For items in stock (excl. cheese), weekdays from Wong Chuk Hang office.

  • Fresh pre-order

    French Meat, air-flown to your door with 10 days pre-order.