Tasting Squares Collection
Reference :
From powerful Abinao to sweet Tanariva, discover the Valrhona taste palette with 8 dark and milk Grands Crus chocolates.
This box includes :
- Dark Chocolate - 4 squares each : Abinao 85%, Guanaja 70%, Alpaco 66%, Caraïbe 66%, Taïnori 64%, Manjari 64%,
- Milk Chocolate - 4 squares each : Jivara 40%, Tanariva 33%.
Tasting order : it is usually recommended to start with the bar with the lightest cocoa percentage, and finish with the highest one for your palate to slowly adapt and really feel the difference.
Plunge into the art of tasting :
- Taste with the eyes, observe the color
- Listen to the characteristic "snap"
- Take a bite and let it melt on your tongue
- Breathe out to smell the different aromas
Milk chocolate (33% cocoa minimum, pure cocoa butter), dark chocolate (64% cocoa minimum, pure cocoa butter) : cocoa beans, sugar, cocoa butter, whole milk powder, brown sugar, dried skimmed milk, emulsifier (soya lecithin), natural vanilla extract, barley malt extract, natural vanilla flavor. May contain traces of nuts.
Made in France // Cocoa Beans harvested in South America & Africa
Keep in a dry place, between 16°C and 18°C
IN STOCK : DELIVERY FROM MONDAY TO FRIDAY
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