Duck & Green Pepper Terrine
Reference :
Breeding : free range, naturally fed, no GMO, no hormones
Certification : Label Rouge
Pork meat and fat (origin: France), duck meat (origin: France) 22%, water, poultry livers, eggs, white wine (sulfites), starch, gelatine, green pepper 1,5% salt, spices, dextrose, sugar, aromatic plants.
Les Landes, France
Keep in a cool and dry place
Best before : 01/08/2025
ITEMS IN STOCK - DELIVERY FROM MONDAY TO FRIDAY