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Morello Cherry Jam

The morello cherry belongs to the acid cherries family. It is mainly used for brandy and pastries. It has been chosen the Oblacinska variety for its sugar-acid balance.

Brand : Alain Milliat
Ingredients : 

prepared with: 63 grams of fruit per 100g, total sugar content : 57g per 100g, gelling agent: pectin

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$65.00