Dry Porcini to Grind
Use this dry morels mill as a classic seasoning for your dishes - eggs, gratins, sauces... To grind in your preparations BEFORE cooking.
Our recommendation : a great match with meat! When cooking your meat in a pan, grind the porcinis on the meat before flipping it on the other side. The hit will reveal the porcinis full flavors!
100% dried porcini (Boletus edulis, aereus, reticulatus, pinicola).
Keep in a cool and dry place.
Best before : Minimum shelf life : 3 months
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