> > Venison Filet Mignon - Frozen

Venison Filet Mignon - Frozen

Reference :

What is game meat : game meat is a seasonal winter product from wild hunting. Game meat taste is deeper than regular meat, it is called "gamey" flavour.

How to cook game meat : game meat texture can be found tougher than regular meat. We recommend to marinate it for roasting or slow-cooking recipe.

Recommended cooking for Venison : medium rare.

Packing : 

- Pack of 300-400g

Thawing Tips :

  1. Recommended : place in the fridge 24 hours before cooking
  2. Express : place the pack in room temperature water for about 1 hour

Seasonal product Season

Origin : 

Wild meat from Europe.

Conservation : 

Freezer

Season : ~ November to March

IN STOCK - DELIVERY FROM MONDAY TO FRIDAY

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$230.00