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Almond & Hazelnut Praliné

Reference :

Toasted Nutty - 50% Almond & Hazelnuts Praliné

Notes of toasted dried fruit give this praliné a low sweetness perception. A smooth, consistent and finely ground praliné that gives a warm brownish color for all conventional uses.

How Valrhona Praliné is made

Professional Review

Note : settling is a natural phenomenon that occurs in praliné - it does not affect the final quality of the product. Blend before use.

Brand : Valrhona
Ingredients : 

sugar, 25% hazelnuts from Italy, 25% almonds from Spain, emulsifier (soya lecithin), natural vanilla extract. This product may contain traces of milk, egg proteins and gluten.

Origin : 

Made in France // Almonds from Italy, Hazelnuts from Spain

Conservation : 

Keep in a dry place, between 16°C and 18°C

IN STOCK : DELIVERY FROM MONDAY TO FRIDAY

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$145.00