{"product_id":"castaing-duck-leg-confit-glass-jar","title":"Duck Leg Confit - Glass Jar","description":"\u003cp\u003eTwo duck legs, salted by hand and rested for three days, then cooked slowly in duck fat until the meat gives up the bone without any help from a knife. Castaing have been making confit in Les Landes for a century. Crisp the skin under a hot grill and serve with sautéed potatoes.\u003c\/p\u003e","brand":"Castaing","offers":[{"title":"365g","offer_id":46051236773922,"sku":"O CAS 600014","price":280.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0888\/1219\/1778\/files\/CastaingDuckLegConfit.jpg?v=1785896888","url":"https:\/\/www.plantinkaviari.hk\/products\/castaing-duck-leg-confit-glass-jar","provider":"Plantin Kaviari Hong Kong","version":"1.0","type":"link"}