{"product_id":"huguenin-lamb-shoulder","title":"Lamb Shoulder","description":"\u003cp\u003eÉpaule d'agneau. Shoulder carries more fat than leg, which is exactly what a long, slow roast wants: it comes out meltingly soft and entirely forgiving of a lunch that runs late. On the bone it has more flavour, and after six hours at a low temperature the bone simply lifts out clean. Boned and rolled, it goes straight into the oven and slices neatly at the table.\u003c\/p\u003e","brand":"Huguenin","offers":[{"title":"Boneless (1.4kg)","offer_id":67822630764578,"sku":"O HUG 811018","price":640.0,"currency_code":"HKD","in_stock":true},{"title":"Bone in (1.7kg)","offer_id":46051238379554,"sku":"O HUG 811014","price":750.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0888\/1219\/1778\/files\/LambShoulderBoneless.jpg?v=1788760085","url":"https:\/\/www.plantinkaviari.hk\/products\/huguenin-lamb-shoulder","provider":"Plantin Kaviari Hong Kong","version":"1.0","type":"link"}