{"product_id":"plantin-dry-porcini","title":"Dry Porcini","description":"\u003cp\u003eDrying concentrates porcini rather than diminishing it, which is why the dried mushroom is the one most cooks reach for even in season. Soak them for three quarters of an hour and the kitchen starts to smell like autumn. Fry them briefly in butter, or send them straight into a sauce with their liquor.\u003c\/p\u003e","brand":"Plantin","offers":[{"title":"50g","offer_id":46051235463202,"sku":"S PLA CEPE-50-T","price":70.0,"currency_code":"HKD","in_stock":true},{"title":"500g","offer_id":46051235495970,"sku":"S PLA CEPE-500-T","price":540.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0888\/1219\/1778\/files\/D_Dry_Porcini_50g_-_Main.jpg?v=1785298959","url":"https:\/\/www.plantinkaviari.hk\/products\/plantin-dry-porcini","provider":"Plantin Kaviari Hong Kong","version":"1.0","type":"link"}