Fresh meat is pre-order only · Order by — → — delivery·
Veal Osso-bucco
Pre-Order
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- Free-range French veal
Pre-order item — two shipments weekly from France.
- Order by Tuesday 5PM → next Tuesday delivery
- Order by Friday 5PM → next Friday delivery
About this product
Osso-bucco de veau: thick slices of veal shank cut straight across the bone, with the marrow sitting right in the middle. Braise it slowly and that marrow melts into the sauce and finishes it for you. White wine, tomato, a strip of lemon zest, and gremolata scattered over at the very end.
Origin: France
French Cut: osso-bucco de veau
Ingredients: 100% French Veal Shank
Delivery & ordering
To pre-order (follow above calendar). Please see our in-stock selection for frozen meat available now.
Delivered under full cold chain, in insulated box with ice packs, can be left at your door or with building management. Delivery window sent on the day before, delivery team to call before arrival.
Storage & serving
Storage: Keep refrigerated. Previously unfrozen — may be frozen at home
Serving Recommendation: Braise at 150°C for 2-2.5 hours.
Serving size: One 320g slice per person
Packaging: Vacuum Sealed
About Huguenin
Huguenin is an independent meat and poultry house in Rungis, the great wholesale food market south of Paris. Its butchers select the animals, mature the meat, and bone and cut every piece in-house, for restaurant kitchens that accept nothing less than consistent quality. More than thirty years of know-how go into each cut.
