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Fresh Black Winter Truffle - From Australia
OUT OF SEASON
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- Tuber melanosporum
- Southern-hemisphere season, June to August
- Same species as the French winter truffle
About this product
Tuber melanosporum, the black winter truffle, grown in Manjimup in Western Australia where the season runs from June to August. Same species as the French, arriving in the middle of the northern summer when nobody is expecting it. Open the box and the whole kitchen knows. Shave it over warm eggs, potatoes, anything plain and generous.
Origin: Manjimup, Australia
Ingredients: Tuber Melanosporum
Storage & serving
Shelf life on delivery: Consume within 3 days
Storage: Keep refrigerated between 2°C and 5°C, in an airtight container lined with absorbent kitchen paper, changed daily
Serving Recommendation: Shave over warm food at the moment of serving.
Serving size: 5 to 10g per person, shaved
About Plantin
Maison Plantin has specialized in truffles and dried mushrooms since 1930, establishing itself as France's leading truffle house. Located in Provence and run by the Poron family since 1986, Plantin supplies Michelin-starred restaurants worldwide with exceptional fresh and preserved truffles, truffle oils, pastes, and premium dried mushrooms.
