In 2018, for the 10th Anniversary of the festival, Le French GourMay will celebrate South of France, with the region PROVENCE-ALPES-CÔTE D’AZUR. With its chirping cicadas, idyllic lavender fields and delightful food and wine, the region is sure to fill the minds of gourmets in Hong Kong and Macau.
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A combination of the best french seasalt crystals with pieces of summer truffles. The perfect seasoning ingredient.
French sea salt, black summer truffle, aroma
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