Capturing the seductive earthy character of the French black truffles, this special salt will soon become one of your most frequently used ingredients.
Its richly nuanced flavor enhances every dish from grilled meats and roasted potatoes to scrambled eggs and buttered popcorn.
Cooking tip: Sprinkle on foods as a finishing touch before serving.
Guérande sea salt (99%), dehydrated summer truffle tuber aestivum 0,3% (equivalent to 3% of fresh truffles), truffle aroma.
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