Meat

Premium French meat and poultry from Huguenin, the independent meat house in Rungis that supplies some of France's finest restaurants. Beef, veal, lamb, pork and poultry are selected, matured and cut by Huguenin's own butchers, then delivered fresh in Hong Kong. All animals are hormone-free, GMO-free and raised using traditional French farming methods. Pre-order for Tuesday or Friday delivery.

fresh meat to pre-order
Two fresh deliveries a week:
  • Order by Tuesday 5PM → next Tuesday delivery
  • Order by Friday 5PM → next Friday delivery
Next Fresh Delivery
  • Next Delivery → —
  • Order Deadline → —
need it sooner?

Order from our frozen selection, available for next day delivery (Mon to Fri).

85 PRODUCTS
  • Farmed Chicken Wings

    Farmed Chicken Wings

    Pre-Order NEW IN
    Huguenin

    Farmed Chicken Wings

    10 x 90g
    HK$130.00
    HK$130.00
  • Guinea Fowl Supreme

    Guinea Fowl Supreme

    Pre-Order NEW IN
    Huguenin

    Guinea Fowl Supreme

    From 2 pieces
    From HK$140.00
    From HK$140.00
  • Guinea Fowl Breast

    Guinea Fowl Breast

    Pre-Order NEW IN
    Huguenin

    Guinea Fowl Breast

    From 2 pieces
    From HK$130.00
    From HK$130.00
  • Guinea Fowl Legs

    Guinea Fowl Legs

    Pre-Order NEW IN
    Huguenin

    Guinea Fowl Legs

    From 2 pieces
    From HK$130.00
    From HK$130.00
  • Spring Chicken Crapaudine

    Spring Chicken Crapaudine

    Pre-Order NEW IN
    Huguenin

    Spring Chicken Crapaudine

    300g
    HK$100.00
    HK$100.00
  • Barbarie Duck Crown

    Barbarie Duck Crown

    Pre-Order NEW IN
    Huguenin

    Barbarie Duck Crown

    900g
    HK$290.00
    HK$290.00
  • Barbarie Duck Legs

    Barbarie Duck Legs

    Pre-Order NEW IN
    Huguenin

    Barbarie Duck Legs

    2 x 400g
    HK$190.00
    HK$190.00
  • Barbarie Duck Magret

    Barbarie Duck Magret

    Pre-Order NEW IN
    Huguenin

    Barbarie Duck Magret

    400g
    HK$150.00
    HK$150.00
  • Duck Gizzards

    Duck Gizzards

    Pre-Order NEW IN
    Huguenin

    Duck Gizzards

    From 500g
    From HK$110.00
    From HK$110.00
  • Pigeon

    Pigeon

    Pre-Order NEW IN
    Huguenin

    Pigeon

    450g
    HK$270.00
    HK$270.00
  • Quail

    Quail

    Pre-Order NEW IN
    Huguenin

    Quail

    2 x 250g
    HK$150.00
    HK$150.00
  • Quail Crapaudine

    Quail Crapaudine

    Pre-Order NEW IN
    Huguenin

    Quail Crapaudine

    2 x 180g
    HK$180.00
    HK$180.00
How to Pan-Sear Beef, Like a Chef

Buying Guide

How to Pan-Sear Beef, Like a Chef

For pan-searing, chefs often favour ribeye steak and beef tenderloin fillet. Both are naturally tender, but they offer very different eating experiences: ribeye brings richness and marbling, while tenderloin is prized for its exceptionally delicate texture.

Read the guide

  • Next day delivery

    Available for all items in stock, from Monday to Friday.

  • Same day pick-up

    For items in stock (excl. cheese), weekdays from Wong Chuk Hang office.

  • Fresh pre-order

    French Meat, air-flown to your door with one week pre-order.