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Brie de Meaux

Reference :

As one of the most popular cheeses in France, it has been called king of cheese. It is the result of a long cheese making tradition. Its soft bloomy rind turns light spotty pink on maturity. Its soft texture is dense, homogeneous, with slight nutty flavor.

Milk : Raw cow milk

Texture : Creamy

Aging : Medium maturity

Family : Soft paste, bloomy rind

Wine pairing recommendations : Coarse red

Brand : Xavier
Ingredients : 

Raw cow milk

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