Farmed Turkey - Frozen

Farmed Turkey - Frozen

Reference :

Packing : whole turkey of about 3kg - Ready to cook

Serving : 8 to 10 people

Cooking recommendation : roast in the oven at 180°C, count 20 minutes per 500g

Cooking tips : use a fork to check the cooking on the leg area : if the juice is clear, the cooking is done. If you see some red in the juice, it still needs some more cooking. 

Thawing tips : place in the fridge for 24 hours 

Origin : 

Burgundy, France

Conservation : 

Freezer

Best before : December 2024

IN STOCK - DELIVERY FROM MONDAY TO FRIDAY

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$867.00

$1,160.00