Venison Filet Mignon - Frozen

What is game meat : game meat is a seasonal winter product from wild hunting. Game meat taste is deeper than regular meat, it is called "gamey" flavour.

How to cook game meat : game meat texture can be found tougher than regular meat. We recommend to marinate it for roasting or slow-cooking recipe.

Recommended cooking for Venison : medium rare.

Packing : pack of 300-400g

Serving : 2 to 3 people

Thawing Tips :

1. Recommended : place in the fridge 24 hours before cooking
2. Express : place the pack in room temperature water for about 1 hour