Wild Boar Filet Mignon - Frozen
Reference :
What is game meat : game meat is a seasonal winter product from wild hunting. Game meat taste is deeper than regular meat, it is called "gamey" flavour.
How to cook game meat : game meat texture can be found tougher than regular meat. We recommend to marinate it for roasting or slow-cooking recipe.
Recommended cooking for Wild Boar : well done.
Packing :
- Pack of 500g - 650g (2/3pcs/pack)
- Pack of 800g (2/3pcs/pack)
Thawing Tips :
- Recommended : place in the fridge 24 hours before cooking
- Express : place the pack in room temperature water for about 1 hour
Seasonal product
Origin :
Wild meat from Europe.
Conservation :
Freezer
Season : ~ November to March
IN STOCK - DELIVERY FROM MONDAY TO FRIDAY