Beef Prime ribs
French name: côte de boeuf
Prime rib is an extremely tender, unbelievably juicy cut of beef with a bold flavor that needs no dressing up.
In fact cooking prime rib is one of the easiest things you can do in the kitchen.
From the cut to the plate, Boucheries Nivernaises is a staunch defender of French taste.
The beef comes from the best breed. We propose you the best quality for the best price.
On specific request, you can also order the breed of your choice: Normand, Limousin or Salers Breed.
Pre-order required (7 to 10 days delivery)
Warning: Last items in stock!