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Whole Rabbit - Frozen

Reference :

Packing: one whole rabbit (skinless) of 1.2kg to 1.6kg - Ready to cook

Serving: 4 to 6 people

Thawing Tips :

  1. Recommended : place in the fridge 24 hours before cooking
  2. Express : place the pack in room temperature water for about 3 hours
Origin : 

France

Conservation : 

Freezer

IN STOCK : DELIVERY FROM MONDAY TO FRIDAY

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$480.00