Black Truffle Carpaccio
What is Truffle Carpaccio : thin slices of summer truffles infused in extra virgin olive oil.
Cooking tip : add as topping for pastas, meat dish, seared Foie Gras, or simply enjoy it on toasted bread!
Our recommendation : the perfect match for our black truffle spreads, but also with a nice cheese platter.
The right quantity : 10g per person
Brand : Plantin
Ingredients :
Summer truffles (Tuber aestivum) 50%, extra virgin olive oil, aroma, salt.
Origin :
Provence, France
Conservation :
Before opening : keep in cool and dry place // After opening : keep in fridge and consumer within few days.
IN STOCK - DELIVERY FROM MONDAY TO FRIDAY
.png)